Stacey's Savory & Sweet Home Cooking

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Sweet Basil Tomato Sauce

Posted by Stacey @ Savory & Sweet on March 13, 2012 at 10:45 AM

The perfect go-to sauce for any pasta dish.

2 Tablespoons Olive Oil

1 Whole Medium Onion chopped

4-6 Cloves Garlic chopped

2 Cans 14.5 oz Diced Tomatoes

1 Can 28 oz Tomato Sauce

1 Can 28oz Tomato Puree

½ Cup Grated Parmesan Cheese

2 Tablespoons Tomato Paste

2 Tsp Sugar

1 Tablespoon Salt

2 Tsp Pepper

6-8 Leaves Fresh Basil

Using a 4 Quart pot, on medium heat, add oil and onions. Once onions are translucent, add garlic and let sauté for a few minutes. Add drained diced tomatoes. Stir and let simmer for a few minutes. Add sauce, puree, paste, and parmesan cheese. Bring to slight boil and reduce to simmer. Add sugar, salt and pepper to taste. Chiffonade basil, add to sauce and stir. Enjoy in your favorite pasta dish!



Categories: Sauce

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